Grilling Recipes

Whether you're hot smoking, barbecuing, grilling or cold smoking, we have a great range of recipes specially developed with ProQ products in mind.

You can’t beat a reverse seared ribeye steak. This brilliant grilling technique qualified us to compete at the World Steak Cook off 2018 in Fort Worth, Texas; it combines the low and slow cooking of traditional barbecue with the high heat charring practiced at steakhouses.
Smash Burgers are destined to be your new favourite burgers! Crispy edges and a juicy middle, these plancha patties really hit the spot and are seriously easy to make. Keep it simple or make it fancy the choice is yours and enjoy!

x 6 | 1 Hour 30 Mins

Murgh Makhani – Butter Chicken Curry
This famous dish was created in Old Delhi in the 1950’s by the legendary Moti Mahal restaurant and has been enjoyed by Punjabis for decades. Traditionally the chicken is cooked in a tandoor, but we found the barbecue to be a perfect alternative. The chicken...

x 8-10 | 30 Mins

Beasty Burgers

These gorgeous juicy burgers are a great alternative to pre-bought patties, and can be altered to your taste. Makes 10 150g patties, enough to satisfy any meaty appetite.

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